These are so easy and quick, because there is no peeling of apples, no coring or chopping, so you can have your pie and eat it too. The filling is a mixture of apple sauce mixed with spices ...

(A countertop apple corer/peeler can be purchased ... up to an hour to soften completely.) If spiced applesauce is desired, add pumpkin pie spice or cinnamon to taste before pureeing sauce.