1. Stir together flour, wheat germ, and salt. Cut butter into these dry ingredients (a pastry cutter makes this easy). When ...

It’s the perfect comforting casserole dish for any night. This delicious Asparagus Fathead Quiche with creamy camembert and low-carb fathead dough is an easy, make-ahead dish that’s perfect ...

7. Crumble half of the goat cheese and place it on the potatoes. Add the asparagus and spread it in a single layer. Top with ...

Transfer to a rack and cool slightly. While the quiche is baking, prepare the salad. To make the asparagus salad: In a large pot of boiling salted water, blanch the asparagus for 4 minutes ...

Roll out the pastry as thinly as you can and place in a quiche tin. Overlap the sides ... Trim the tough stalks from the bottom of the asparagus and cook in salted water for 2 minutes.

Sprinkle Gruyère on the bottom of the crust and top with asparagus/leek mixture. Pour egg mixture on top. Bake until the center of the quiche is set — about 50 minutes. Remove from the oven ...