From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

I love this season for the lighter vegetables. This recipe is one that you can easily change the fish if Seabream wasn’t your favourite, Halibut is also a good substitute. Remove the top of the fennel ...

To prepare the grilled gilthead bream fillets, start by marinating the fish: place the fillets in a bowl, add 1/4 cup of oil (1), salt, pepper (2), and the thyme leaves (3). Cover with plastic wrap ...

Pre-heat the oven to 180 degrees. Start with the fennel, cut the top off, peel the outside stringy part. Heat a pan up, add a little olive oil, colour the fennel all around, taking care not to burn ...

James Street South and Waterman owner and chef Niall McKenna is an Irish News columnist. Niall has been working in Belfast since 2000 when he returned home after working with Gary Rhodes, The Firmdale ...