Cooking bacon in the oven is one of the best ways to do it, but there are some mistakes you can make along the way. Here are ...

Most crispy bacon recipes are tailored for streaky rashers, with few suitable for thick-cut back bacon. However, British cooking icon Mary Berry has revealed her go-to method to serve those of us ...

Rashers turned out 'dry and crusty' when the meat was cooked on a very high heat, according to @chefthomson on TikTok ...

This is why you should not cook bacon in an air fryer and should use other methods like pan frying and oven cooking.

"I favour a bloomer and Pete tends to go for a tin loaf. Pete’s a 3 rashers of streaky-bacon boy; I’m a back-bacon boy. He cooks it in a frying pan, starting out from cold with a little ...

Meanwhile, heat the oil in a large non-stick frying pan over a medium to high heat. Add the bacon rashers and fry for 6-8 minutes, or until crisp and golden-brown on both sides. Remove from the ...