This chicken casserole is Irish and proud, comfort food at its finest. Send this to the table and you'll see empty bowls all round. serves ...

Try this hearty dish in the slow-cooker - start it off in the morning and it will be fall-apart tender by dinner time. For the beer-braised beef cheeks, place the beef cheeks into a large bowl ...

Place the pearl barley, stock, cannellini beans, fennel, olives, garlic, bay leaves and oil in a casserole dish or small, deep roasting tin and stir to combine. Place the tomatoes on top, cover ...

Scatter the pearl barley into the casserole then place the lamb chunks on top along with the bay leaf, thyme sprigs and stock. Add the potatoes, season well then bring to the boil.