Spring is finally here, which means it is carrot cake season. I love a good carrot cake. I especially enjoy a small slice with my morning masala chai. But with the exorbitant egg prices in the Bay ...

Preheat your oven to 200 degrees Celsius. Toss baby carrots in olive oil, seasoned with sea salt, black pepper, and herbs like thyme and rosemary. Spread them on a baking sheet and bake for about 25 ...

Soak in water for 30 seconds, and drain on paper towels. 3. Peel the carrot and cut off a thin, 2mm sheet. Cut into 4-5mm wide strips. Soak the carrot strips in water. Wrap the curly part around a ...

The best way to make a refined quiche ! Make some roses with zucchini and carrot strips to form a wonderful bouquet ! Your guests will be impressed ;-) Cut the carrots and zucchinis into strips ...