The full list of ingredients and instructions can be found in the recipe below. Paella is certainly a dish best eaten fresh. Since there is shrimp in this version, it will only keep in the ...

Each region in Spain has its own variation, but a classic paella is all about a ... Perfect for gatherings, this paella ...

This vegetable paella is the perfect way to welcome spring — with lots of green, seasonal veggies and a recipe that works well to entertain a small group. The preserved lemon laced throughout ...

And for something different, try the fideo noodle paella made with toasted angel hair pasta. Note: all of these recipes call for sofrito, a classic Spanish cooking base of onion, peppers ...