From comfort foods to street food-style bites, fried dishes hold a special place in Japanese cuisine. Here are some varieties ...

t first glance, Namiko “Nami” Hirasawa Chen is like any other friendly neighborhood mother. Her cheeks are flushed and crinkled with a smile, and her home is warm and open, smelling of fresh soap and ...

New to Japanese cooking? These 10 easy recipes are the perfect place to start! From classic comfort dishes like miso soup and gyudon to quick favorites like teriyaki chicken and onigiri, this beginner ...

When it comes to American Japanese restaurants, Nami Chen is hard to impress. That’s because the face of popular Japanese food blog Just One Cookbook can usually make something better at home. Born ...

“A girl in my class cooks Japanese food every week for her friends,” a now deleted Fizz post made two weeks ago read. “How do I get invited?” The post — a screenshot of an Instagram story showing a ...

At Ikoi No Kai, Lidia finds comfort, culture, and Naomi’s Japanese Curry with Chicken Cutlet. At Ikoi No Kai in Portland, OR, Japanese elders find comfort, culture, and community. Lidia visits this ...

Taking a cooking class in the Japanese capital adds layers to an exploration of the city’s abundant supply of restaurants, from a pricey kaiseki spot to a chain noodle joint. Good, inexpensive ...

Korean and Japanese home-style dishes centered on fermented soybean pastes were prepared at a tasting event at the Nakamura ...