A study by the Monell Chemical Senses Center reveals that extra virgin olive oil contains oleocanthal, a compound that mimics ...

The reason for having it on an empty stomach seems to be something to do with emulating the diets of Cretan fishermen in the 1960s who reportedly had a glass of olive oil for breakfast before a ...

Greek-American chef and author Diane Kochilas discussed Ikaria, “the island where people forget to die,” as the New York ...

Another quintessentially Cretan dish is dakos, a twice-baked hard bread sprinkled with tomato, cheese, oregano and olive oil. If you're feeling lost when it comes to finding a truly authentic ...

You may see them in stews or casseroles, but the most common form is boubouristoi, in which the snails are boiled, dusted ...

The reason for having it on an empty stomach seems to be something to do with emulating the diets of Cretan fishermen in the 1960s who reportedly had a glass of olive oil for breakfast before a hard ...