Located at SUNY Schenectady County Community College, the dining room offers lunch and dinner service during the fall and spring semesters, prepared and served by culinary and hospitality students.

If you're craving a culinary adventure, the Casola Dining Room at SUNY Schenectady is the place to be.

So what’s it like to operate a restaurant with a staff of culinary students that turns over three times a year? Fun? Stressful?

A fine-dining restaurant, Sikia, has been reopened at Kennedy-King College in Englewood, run by their Culinary Arts school students.