While it might be one of the first—and simplest—tasks you learn in the kitchen, boiling water is actually a nuanced and ...

The boiling point of water is 100°C ... water vapour will cool on the bottle and form drops of water. Evaporation – When a liquid turns into a gas. Water evaporates from puddles after rain.

Liquids may change to a vapor at temperatures below their boiling points through the process of evaporation. Evaporation is a surface phenomenon in which molecules located near the liquid's edge ...

Distillation relies on evaporation to purify water ... and other nuisance particles such as iron and hardness from a con- taminated water supply. The boiling process also kills microorganisms such as ...