Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Editor’s note: ...
I knew that I loved the good ice before I knew what the good ice was called. There was the cherry limeade I ordered, mid-road-trip, at a Sonic Drive-In in central Florida, which was gloriously sweet ...
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