A large cupcake chain is expanding its St. Louis presence this week after opening its second location in the area.

Lauren Klein, once the executive pastry chef at Heirloom at the St. Laurent and Pascal & Sabine in Asbury Park, is competing ...

She has held staff positions at Liquor.com and Food Network Magazine, and her work has also been featured in Saveur, Men's Health, and The Bump. Yes, you can make an eggless custard. This silky ...

The Best Way to Upgrade Boxed Brownie Mix, According to Duff Goldman. According to the cookbook author, boxed brownie mixes ...

Baking Championship" premiered on Food Network this past Monday, and one contestant is representing Massachusetts. Hosted by ...

Chef Sibert confirmed his upcoming appearance on the Food Network on a social media post in late February. The owner of White Wine & Butter will appear on the cable network show o ...

A Sacramento-area baker is going whisk-to-whisk with other top chefs on a spring-themed Food Network show. Julian Perrigo-Jimenez, co-owner of Julian’s Patisserie and Cafe in Folsom and Roseville, is ...

Why You Should Add Apples and Cinnamon to Boxed Cake Mix. Goldman recommends adding some fruit and spice to your boxed cake ...

Stacy Flores, executive pastry chef at Jersey City's Battello, will compete on Food Network's 'Spring Baking Championship,' ...