Quick-cooking scallops are an elegant and easy main ... by famous French chef Alexandre Dumaine's signature dish, called jambon à la morvandelle, Julia Child developed this recipe for mushroom ...

If you love a good vintage or historical dish, look no further than Jackie Kennedy's four-ingredient casserole, which mixes ...

Discover the authentic recipe for Boeuf Bourguignon, a classic French stew made with beef, red wine, and aromatic vegetables.

French cuisine has long been synonymous with elegance and sophistication. Although breakfasts in France often feature sweet pastries like croissants or baguettes with jam, eggs also play a significant ...

Pot-au-feu is a simple French dish of meat and vegetables.Credit ... and then the meat and vegetables make up the second course. This main dish is usually paired with condiments such as ...