Opening up a can of tuna is the easy lunch or dinner solution! Canned tuna is a pantry powerhouse. It’s mild, buttery flavor ...

Yes, you can use fresh tuna, but it may change the texture ... I hope you enjoyed learning about my mom’s recipe for easy tuna noodle casserole. Now it’s your turn to give it a try!

Whether you prefer simple pasta dishes or sheet-pan shortcuts, this mix of 30-minute dinner recipes has plenty of delicious ...

These easy sandwich recipes take no more than 20 minutes to make and are full of flavor, from refreshing veggie fillings to ...

Tuna is widely available, but can sometimes see a dip in availability due to the monsoon season and where the tuna has been landed. Various types of tuna – particularly yellowfin and skipjack ...

Fresh tuna has a meaty texture and a taste that's completely different from the canned variety (although tuna canned in olive oil is a delicacy in its own right). It is delicious served raw (in ...

These easy empanadas from José Andrés are filled with a classic Spanish combination of tuna, olives ... When using fresh ingredients, it helps to cook them down a bit first so the filling ...

Recipes include tostadas topped with a cross between a chunky guacamole and a tuna salad — a super satisfying, no-cook lunch ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ...

Antonio Carluccio's not above an easy tuna pasta recipe. A store cupboard favourite with a twist of fresh ginger. Cook the pasta for 8-10 minutes or until al dente, and drain, reserving a little ...