This week’s question for the Chef: Is there a difference between curry powder and garam masala, and how are they used? That ubiquitous bottle or tin of yellow powder from the spice shelf at the ...

Garam masala is an integral part of Indian cooking and is easily found in every other household. From adding it to dals or curries and veggies and even biryani, garam masala is a sure shot way to add ...

Here's how to use this iconic Indian spice blend and a simple recipe to start with. Matt Taylor-Gross Garam masala is an iconic Indian spice blend that is used in a wide variety of dishes including ...

Get recipes for Garam Masala, Garam Masala Oatmeal-Raisin Cookies, Monica's Super Simple Chicken Curry and Garam Masala Spiced Nuts. When I was a child, people would often recommend classic books that ...

1. Heat the oil over a medium heat in a large saucepan or cast-iron pot. 2. Add the garam masala powder, ground ginger, garlic powder and chopped chilli or chilli flakes into the pot and gently fry ...

Get these fool-proof recipes from a top Dubai chef Also In This Package A sweet recipe for ukadiche modak on Ganesh festival How the perfect aromatic cup of Turkish coffee is made It's healthy, it's ...

A staple in Indian kitchens, garam masala adds warmth and flavour to dishes. Making it at home ensures freshness and allows you to control spice levels. Here's how to make it: Remove the spices from ...

When I was a child, people would often recommend classic books that they thought I ought to read. I would try, but sometimes a book would be hard to understand and I would put it aside and then come ...