Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Gaucho Grill — the longstanding Argentine restaurant that ...

Argentina is home to some of the finest beef in the world and some of the most delicious cuisine imaginable. The fusion of cultures and the proud traditions of ranching and farming are a natural ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. The Gaucho Grill makes it official in West Covina this ...

BUENOS AIRES, Argentina – Flames glow, smoke billows and the aroma of slowly burning logs blends with the flavors of lightly charred calamari with broccoli and aioli cooked inside a handmade ...

The quest to tame fire takes on different shapes and sizes every time the backyard grill gets fired up. At least one characteristic, however, can be counted on to remain the same: fire is hot. Of ...

With the opening of a branch of the Gaucho Grill in Pasadena, this four-restaurant chain neatly buttresses the San Gabriel Valley, with one branch in West Covina to the east, and the western outpost ...

BROOKFIELD, Wis. (CBS 58) -- Billions of people all across the world today tuned in for the World Cup final where Argentina won it all for the first time since 1986! The Argentinian restaurant Gaucho ...

Restaurateur Adolfo Suaya is mostly known in Los Angeles for his once-ubiquitous chain, Gaucho Grill, and the other chic restaurants and lounges he’s opened, from Dolce to Bar Delux. But fewer people ...

BUENOS AIRES, Argentina (AP) — Flames glow, smoke billows and the aroma of slowly burning logs blends with the flavors of lightly charred calamari with broccoli and aioli cooked inside a handmade wood ...