Last week I mentioned a cake that a friend of one of my sisters had told her about enjoying so much. I described it as a cake made from a German chocolate cake mix with a can of coconut-pecan frosting ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

While there are tons of different cake flavors out there, we’ll always have a special place in our hearts for chocolate cake. The classic gooey decadent taste never gets old, but that doesn’t mean ...

Growing up, German chocolate cake topped with coconut frosting was a favorite in my house. Every time I wanted to make a cake, I would ask my dad what type he wanted, and that was always his answer.

Over the next few days, the cake's flavors only intensified, growing more sweet, moist and chocolaty as time passed. So when I told my father-in-law, who would be visiting my home on his 70th birthday ...