As gluten-free foods are increasingly recognized, this ancient grain not only lacks gluten, but packs a nutritional punch you ...

Here, dietitians explain who needs to eat a gluten-free diet, plus how it compares from a health and nutrition perspective to a more balanced diet that features gluten-containing foods. Who needs to ...

Find the best gluten-free cookie recipes, from sugar cookies to macarons, plus nutty, chewy treats that make inclusive holiday baking easy and delicious.

Learn why consumers should be aware of biodegradable dishware, which can contain natural ingredients, and allergens.

Tasting Table set out to rank every item from Maggiano's gluten-free menu, and one iconic seafood option stood out amongst ...

Researchers found that some biodegradable tableware contained gluten and transferred the allergen into some foods and drinks ...

In women with relapsing-remitting MS, a six-month gluten-free diet was found to ease disability and support a healthier body composition.

Gluten-free foods have moved far beyond specialty shelves and into the mainstream. The gluten-free market is valued at nearly ...

It can be hard to find a good place to dine out with celiac disease or gluten intolerances, but these spots have you covered.

Explore the fast‑growing gluten‑free market, from rising consumer demand and better product quality to the bakery, snack, and ...