When you think of Southern food, your mind probably wanders to fried chicken, biscuits and gravy, or maybe a towering slice ...

Start your day with southern breakfast recipes like flaky biscuits, hearty breakfast casseroles and creamy grits. These comforting dishes are hearty enough to feed the whole family. Imagine the scent ...

This gravy is the ideal addition to your Thanksgiving plate and is a cinch to prepare, whether 20 minutes before you eat or a couple days before. The best gravy is made with great turkey drippings — ...

When you cook up a plate of sizzling bacon, you'll inevitably be left with some grease in the pan. Bacon produces a lot of grease because it's a very fatty meat, but while cleaning and disposing of ...

When someone has “too many tomatoes,” their thoughts often turn to making marinara, passata, or soup. But if you’re from the South, you might think instead of tomato gravy (not to be confused with ...

Gravy may be a southern American staple, but it has meaning the world over. Do you know the savory roots of this soul food classic? When you think gravy, you think Southern. Biscuits and gravy are ...

When you think gravy, you think Southern. Biscuits and gravy are like peanut butter and jelly, mustard on a hot dog, and ketchup and French fries. When you think of one, you think of another. But when ...