First, heat a heavy, 12-inch, non-stick grill pan, which you've lightly coated with olive oil. Then, while the pan is coming up to about a medium high temperature, place the tilapia fillets on a sheet ...

There are many ways to enjoy a great fish dinner, and these tacos don’t disappoint. Paired with sweet mango and a tangy cabbage slaw, what this dish offers you’ll enjoy any night of the week. Tilapia ...

GRILLED TILAPIA FILLETS IN CORN HUSKS WITH CHEDDARFor a light, refreshing, and healthy meal the whole family will love, make these grilled tilapia fillets. Each fillet is seasoned with salt and pepper ...

Prepare a grill for medium-high heat (400°F to 450°F). Tear off four 16-inch sheets of heavy-duty foil. Slice the lemon in half. Slice one half into 8 thin (⅛-inch) rounds. Cut the other half into 4 ...

We'll be the first to admit that tilapia isn't exactly the most exciting fish on its own. That's partially what makes it such a great fish to have on hand, though. It works well in a pinch for a ...

1. Preheat grill or grill pan and prepare couscous according to package instructions. 2. Combine chili powder and 1 tablespoon olive oil; brush over tilapia. Grill fish for about 2 minutes on each ...

There is plenty of pineapple and orange to go around with this fresh and light tilapia. There’s just something about the taste of grilled fish topped with a fruit salsa that makes for a light and ...