A pastry chef, whose accustomed to creating desserts for others, gets a heartwarming birthday surprise from her family. The sweet gesture goes viral on TikTok.

Requirement: A pastry chef needs to be open-minded, patient and creative. You also need to be interested in arts and read magazines regularly to get inspiration to create and new desserts.

C&P Baking Co. will open today at 1717 E. Franklin St., specializing in French patisserie and Haitian cuisine from Lynchburg ...

seasonal desserts and confections that The New York Times deemed “high quality and handsome”. In 2020, Clarice signed on as the opening pastry chef at Kimika, an Italian-Japanese restaurant in ...

“They were hiring for a pastry chef, but that’s all they had available,” she says. “So I was like, ‘Send it; I’ll try it out.’” Since starting in her role, Lytle has launched the ...

Georgia Macon, executive pastry chef for Prentice Hospitality Group, took home the top prize from the annual event kicking off Maine Restaurant Week. It’s been a turbulent start to 2025 ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Southern California diners started taking notice of ...

Local pastry chef Lisa Clark remembers the exact moment when she learned that she was chosen to compete on her first Food Network show. “I was driving when the producers called me and I had to ...