If you're following a meat recipe, you might come across the advice to marinate. There is some science behind marinating meat — it's key to tenderizing and infusing flavor before and during the ...
12 ounces ghee, clarified butter, warmed in microwave or stovetop until liquid 2 Gold Star Spice Packs 4 tablespoons light brown sugar For Injector Marinade and Pan Gravy (Optional): 1 quart of ...
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