As if this pineapple and shrimp kebab didn’t taste wonderful on its own, just try adding some homemade sweet-and-sour sauce to it. I’ve always loved sweet-and-sour sauce on meats and veggies. The ...

It’s a super simple recipe that only involves meat, onion, seasoning and some baking paper. We went for a delicious shawarma spice blend with coriander, cumin, sumac and smoked paprika but you could ...

Learn how to make kebab at home with this easy step-by-step guide. From juicy meat to flavorful seasonings, enjoy ...

This is a recipe worth repeating. Once the dog days of summer roll around and the novelty of summer cookouts, potlucks, and pool parties have worn off, it can feel tough to figure out what to make for ...

For Memorial Day weekend, lobster is sure to impress. Consider grilling up these lobster tail kebobs for the crowd you've invited, courtesy of Gerry Speirs, who created the recipe for the Maine ...

Kebab is a delectable appetizer, it holds a constant position in every festive meal spread. When thinking about royal Mughlai food, kebabs might be the first choice that many of us love to devour. The ...

Dried limes, which have long been a staple of Persian cooking, impart to these tender, juicy kebabs a special, distinctive tangy and earthy flavor. The Los Angeles-based company Sadaf carries them, ...

Trust us: You need a chicken kebab recipe in your summer repertoire. They’re fast and easy, not to mention essentially a full meal on a skewer. After you select your protein and veggies, all that’s ...

Anybody who has ever been to Lucknow (and relishes non-vegetarian food), is aware of how delectable galouti kebabs are. The literal translation of galouti is “melt in mouth” which is something that ...