Venison bratwursts—brats, to Midwesterners—are a grilling staple for many deer hunters. Our version keeps them juicy with a dose of pork and a pre-grill beer steam, and balances out the flavors with a ...

GREEN BAY, Wisconsin – Tempers will flare up quicker than flames from pork fat hitting hot coals when telling a backyard grill master how to grill bratwurst. Specifically, if it's best to parboil or ...

We may receive a commission on purchases made from links. Having an air fryer on hand for cooking hamburgers or crisping up ...

For minimal-effort grilling with high rewards, brats should be your go-to. Bratwurst, also known as brats, is a sausage hailing from Germany and traditionally made with pork and veal, although ...