Elderflower cake is a really good treat that brings a light, fragrant sweetness—almost like capturing the core of spring on a ...

Try a drip frosting effect on the next cake you make. With these expert tips, this eye-catching, delicious feature will take ...

After getting married last summer, my husband and I loosely covered the top tier of our wedding cake with a piece of aluminum foil and shoved it into the back of our freezer. Throughout the year, as ...

My mom remarried when I was in my 30s. Already on my path as a food professional, I decided to make her wedding cake. Or wedding cakes. I didn’t want to risk a tiered extravaganza caving in on itself ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...