Frosted cupcakes are a delicious treat to eat, but are slightly tricky to decorate, however, we spoke to an expert baker who ...

We may receive a commission on purchases made from links. Cupcakes are an easy-to-make, pint-sized version of the your ...

Learning to decorate cookies like a pro takes patience and practice. Follow these tips from a professional baker to level up ...

The art of cake decorating can be intimidating, and a potentially messy endeavor that can leave you in a sticky situation if you make a frosting mistake. The fact is, though, decorating, and ...

Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

The description indicates that it has 4 jumbo tips, 12 regular tips, 1 bismarck tip, 2 reusable pastry bags, 2 reusable plastic couplers, 1 cleaning brush, and a tip chart showing the basic patterns ...