Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Give restaurant-classic hispi cabbage an Indian twist with spices. Chef Rohit Ghai serves this dish up in his new restaurant ...

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Here we have an easy egg curry for all ages to try! This restaurant style egg curry (Anda Curry) is tasty, healthy and the perfect choice for bachelors who love to explore their cooking skills. If you ...

About Indian Style Poached Eggs Recipe: Give your regular breakfast of poached egg a crunchy makeover with this Indian-style poaahed egg cooked with a mix of crushed walnuts, coriander leaves and ...

Spicy potatoes, sharp pickled red onion and cooling raita all folded up in a wrap or naan bread make a quick, easy and satisfying vegetarian midweek meal. Each serving provides 740 kcal, 18g ...

A quick blast under a grill transforms smoked mackerel, warming the fish and infusing it with the flavours in the spiced butter. Serve with a fresh raita that acts as both salad and sauce for a ...