If you're looking for a low-key way to razzle-dazzle your family this Easter, we've got just the thing for you: lamb chops! Before you think lamb is a bit extra, trust us: Lamb chops are an iconic and ...

Lamb is a super-versatile red meat—you can go with classic Middle Eastern flavors or spice things up with some Latin American heat. And no matter if you’re making lamb chops or roasting a whole leg, ...

Have you heard? Brussels sprouts are the new potatoes. This six-ingredient wonder is practically foolproof. "Boil the sprouts until tender, flatten them with a cup, then roast on a sheet pan until ...

Special delivery: Sign up for the free Marlin email newsletter. Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives.

Makes 4 servings. Recipe is by Teresa B. Day. 2 pounds lamb loin chops 1 tablespoon kosher salt 1 teaspoon black pepper 1 teaspoon cumin 1 teaspoon smoked paprika 1 tablespoon brown sugar 2 ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

TAMPA (BLOOM) – Personal Chef Deb Murray joins Gayle Guyardo, the host of Bloom, sharing a delicious recipe for grilled lamb chops and veggies you can whip up in the summer sun. Prep the Lamb: Slice ...

This is the time of year when I throw myself into brighter and lighter fare. Most of the stews and soups I’ve stashed in the freezer during the chilly months have been eaten, so I’m on the prowl for ...

If you like tender lamb with light seasoning and hearty vegetables, this classic Turkish dish Oven Baked Lamb Chops, known as Firinda Kuzu Pirzola, is a great one to try. In this Turkish oven baked ...