Whether soft or hard, mild or strong, young or aged, plain or flavored, cheese is central to many gastronomies and cultures around the world. In fact, global production is still on the rise to meet ...

Whether you're making a grilled cheese, topping a burger, or just snacking, here are 7 popular store-bought cheddar cheese ...

It's rare that someone suggests you eat a dish that is still wriggling. But on the Italian island of Sardinia, there's a delicacy that does just that. Unlike your standard cheeses that are fermented, ...

July 8 (UPI) --A Cabrales cheese aged in a cave for 10 months received top marks in a competition in Spain and earned a Guinness World Record when it was auctioned for $42,232. The cheese, created by ...

In northern Spain, there’s a dying culinary art that produces the most expensive cheese in the world. John Yang reports. In this dank dark cave is some of the world's most prized cheese. It's where ...