Pickle-brined chicken tenders bake up super crispy thanks to a simple panko coating. They’re dunked into a homemade dilly ...

Air fryer chicken is one of those weeknight wins you keep coming back to. It’s quick, reliable, and somehow always hits the ...

This Air Fryer Chicken Tenders Recipe will be made often in my house! I love how easy they are to make and that Isabella ...

Horseradish mixed with mayonnaise gives zip to these boneless, skinless chicken thighs, while panko bread crumbs form a golden crust. Chicken thighs have great flavor and remain juicy when sautéed.

Deviled chicken was one of my mom’s standbys. Chicken parts were smeared with Dijon-style mustard and broiled. It made for delicious skin, but the meat didn’t have much flavor. My modern-day makeover ...

When a chicken breast is pounded and breaded, it fries quickly and is deliciously moist. In this recipe, the chicken is breaded with panko, Japanese bread crumbs that stay light and crunchy after ...

1. Set the flour, eggs and panko in three separate shallow bowls. Season the chicken cutlets with salt and pepper. Dredge the chicken in the flour, shaking off any excess, then dip in the eggs and ...