If you like pudding and if you like cake, you most certainly will love Raspberry Pudding Cake. Puddingish on the top and cakey on the bottom, the dessert is covered with a fresh raspberry sauce and is ...

If you like pudding and if you like cake, you most certainly will love Raspberry Pudding Cake. Puddingish on the top and cakey on the bottom, the dessert is covered with a fresh raspberry sauce and is ...

If you like pudding and if you like cake, you most certainly will love Raspberry Pudding Cake. Puddingish on the top and cakey on the bottom, the dessert is covered with a fresh raspberry sauce and is ...

If you like pudding and if you like cake, you most certainly will love Raspberry Pudding Cake. Puddingish on the top and cakey on the bottom, the dessert is covered with a fresh raspberry sauce and is ...

You won’t be able to tell from the taste, but this is a (relatively) low-fat dessert. Some recipes for Lemon Raspberry Pudding Cake use butter, but my mother, who introduced me to this recipe, never ...

Spray the inside of a 4-quart slow cooker with the cooking spray. Beat the cake mix, pudding mix, sour cream, eggs, vegetable juice and oil in a large bowl with an electric mixer on medium speed for 2 ...

"The process is simple, with deliciously sweet cream spread between layers of thin pancakes,” says Sabrina Ghayour, author of the 'Flavor' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's ...

From cake conventions to cookie shows, thousands of passionate, creative bakers are rising to the occasion in competitive baking as they create masterful, award-winning edible art from their home ...

If you like pudding and if you like cake, you most certainly will love Raspberry Pudding Cake. Puddingish on the top and cakey on the bottom, the dessert is covered with a fresh raspberry sauce and is ...

These mini Bundt cakes bring all the charm of Nothing Bundt Cake’s famous Bundtinis but with fresh, homemade flavor in every ...

Browned butter, pistachios, raspberries and cardamom make this snacking cake a sweet and nutty dessert. Hetal Vasavada is a cookbook author, blogger, and bakery owner who is an expert baker and is ...

1. Spread the raspberries over the bottom of a 1 1/2-quart soufflé dish. 2. In a medium bowl, whisk the sugar and flour to combine. Add the milk, egg yolks, lemon zest and juice, and the melted butter ...