Two grilled picanha steaks on a wooden board with peppercorns and thyme - Mironov Vladimir/Shutterstock Although the Brazilian picanha steak has recently gained some popularity in the U.S., it usually ...

Support Ballistic BBQ: paypal.me/ballisticbbq In Brazil it's called Picanha. In the US it is referred to as the rump cover, rump cap or coulotte. North American butchers generally divide it into other ...

Servers user laser pointers to highlight where cuts of meat originate on a pig, vow and lamb at Iron & Grass, a nose-to-tail chophouse in former school building about 5 miles southeast of downtown ...