Scones lend themselves to holding a variety ... Line a baking sheet with parchment paper. Combine the flour, granulated sugar, baking powder, salt, cloves, and lemon zest in a large bowl.

A batch of plain scones can be knocked up from scratch in ... Line a baking tray with greaseproof paper. Sift the flour and salt into a bowl. Using your fingertips, lightly rub the butter into ...

Fresh strawberry scones are the perfect balance of sweet ... Step 6 - Place each wedge on a cookie sheet lined with parchment ...