Scotland punches well above its weight when it comes to food and drink. Despite being a relatively small country, its ...

Edinburgh is a city straight out of a fairytale! For my first time in Scotland’s historic capital, I spent 48 hours soaking ...

Mark Greenaway got his first kitchen job when he was 15 years old. He had thumbed through the local phonebook in his hometown of Lanark, Scotland, looking for hotels and restaurants that might be ...

Scottish salmon has officially secured “protected geographical indication” (PGI) status within the E.U., prohibiting salmon from any other country from being labeled as originating from Scotland.

I went to Scotland for the first time and made some mistakes that made me look like a total tourist, like packing the wrong ...

M&S is doubling the size of its food business – with 32 locations across Scotland being planned as part of a major expansion.

Scotland’s best burger joints have been officially crowned in the first ever British Burger Awards. The brand-new bash — held ...

“The whole point of the Good Food Nation Act is to have integrated policy across all areas and there are many exclusions to ...

Food Standards Scotland (FSS) is considering introducing thresholds for action for some pathogens based on either a UK or Scottish approach. Using targets based on reported infections of key pathogens ...

The retail giant has earmarked 500 locations across the UK for new stores as it aims to double the size of its food business.

The Scottish Food Crime and Incidents Unit (SCFCIU) has secured its first major conviction since the agency was created in 2015. Food Standards Scotland (FSS) welcomed the sentencing of Jamie George, ...