Sesame jaggery bars make for a quick and healthy breakfast option, combining the goodness of sesame seeds with the sweetness ...

Creamy, sweet dates soothe out the lemon in these bars, while the tart lemon brightens up the dates. All this flavor hand-holding makes these bars perfect for snacking, a showy dessert or just a fun ...

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December’s food of the month may be chocolate, but sometimes we need our sweet treats to be more filling than an advent portion and more nutritious than a yule log. Enter: this cocoa, sesame and ...

A sesame-infused oil can impart subtle earthy flavors into many foods, like salads, noodles, or marinades. Don't confuse sesame-infused oils with sesame oil, which is made entirely with cold-pressed ...

Too many energy bars have a sickly sweet taste, meant to impersonate unhealthy goodies like chocolate and candy—it doesn’t work. Picky Bars’ immediately set itself apart from the other seed bar brands ...

Black sesame seeds are small, flat, oily seeds that grow in the fruit pods of the Sesamum indicum plant, which has been cultivated for thousands of years. Sesame seeds grow in a variety of colors, ...

Sesame seeds are an integral part of cuisines across many cultures. They’re incredibly versatile, and when incorporated into a balanced diet, these tiny seeds contribute to a wide variety of health ...

A tiny little black seed is taking the pastry world by storm. Flavor of the month? Absolutely not -- for pastry chefs from Paris to Tokyo, from Los Angeles to New York and over to Spain, it’s the ...