When cooked, the flavors of the meat and bone ... Filet mignon is often thought of as the crème de la crème of steak options.

You've got six options for how your steak should be cooked, in order of how long they'll spend on the grill: Blue, rare, ...

Not only does it have a rich, beefy flavor, but it's actually a lot cheaper than most other steak options. This cut of ... to sear the outside and lightly cook the center. Cut the meat thinly ...

However, there is one common mistake that way too many people make when they are cooking steak and it's one that you should avoid if you want your home-cooked steak to be as tasty as it can be.

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

Nothing is worse than taking the time to cook a steak only for it to be rubbery and too chewy, but this may be a sign you are undercooking the meat. Nicky Corbishley, a cook and co-founder of ...

A Mashable Choice Award is a badge of honor, reserved for the absolute best stuff we’ve tested and loved. I love steak. That's why, for most of my adult life, I've tried to hone my skills at ...