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Smithsonian Magazine on MSNWhen the Cows Come Home in the Alps, the Swiss Eat Raclette
The average Swiss consumes about 50 pounds of cheese per year. With that, locals of alpine villages in Valais, a canton in ...
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ZNetwork on MSNRe-Sowing the Seeds Of Connection In Switzerland, Part II
Nurturing What We Have] In early June, the Seeds4All project team was invited by artist Alexandra Baumgartner to contribute ...
Nestlé is set to cut 90 jobs at a facility in Switzerland as it “realigns” to producing two food brands. The Swiss giant is investing SFr6.5m ($7.2m) to re-focus its Wangen facility, in the canton of ...
In May, I visited Midway, which is nicknamed Utah's "Little Switzerland." I saw snowcapped mountains that reminded me of the Alps and charming chateaus with European flair. While I thought the town ...
SWISS now offers Business Class travellers on its long-haul services the option of pre-selecting their inflight meal online free of charge ahead of their departure. In addition to the main dishes ...
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