Beef tenderloin - known in Australia as Eye Fillet - is a delicious and tender special meat. In this recipe I am going to show you how to cook the perfect beef tenderloin steak with an Italian twist.

For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers. If you've got a tenderloin in the oven and Champagne flowing freely ...

Look for beef tenderloin with good marbling, as the fat will melt during cooking, adding flavor and juiciness. Room ...

Those minding their calories or fat intake can use this list to find a cut of steak that fits their dietary needs. The ultra-lean eye of round cut is sometimes called a “false tenderloin.” ...

Get ready for the ultimate local chef battle. Dining Out in Dallas is tomorrow night, and it's for a good cause. Founder and Chef David Holben stopped by Good Day to make one of the dishes from ...

To pair with a hearty, high-protein main, veggie-packed sides are a must. A simple pasta dish that highlights greens like ...

Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more tender (it sits right next to the tenderloin). Because it's the prime cut ...

Eating healthy doesn’t mean omitting all red meat from your diet. In this balanced main course, lean beef tenderloin is served with mashed sweet potato (enlivened with the addition of ranch ...