In a small bowl, combine half the lemon juice, 2 Tbsp olive oil, half the oregano, half the garlic, the Worcestershire sauce, ...

Filet mignon and beef tenderloin are indeed similar when it comes to their texture and mild flavor, making them the perfect ...

Those minding their calories or fat intake can use this list to find a cut of steak that fits their dietary needs. The ultra-lean eye of round cut is sometimes called a “false tenderloin.” ...

For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers. If you've got a tenderloin in the oven and Champagne flowing freely ...

Heat oven to 425ºF. Rub outside of meat with cut garlic; season with salt and pepper. Heat oil in heavy ovenproof skillet on medium-high heat. Add meat; cook 10 min. or until browned on all sides ...