Thai and regular basil may look similar but ... following ingredients you’ll need to make this delicious basil fried rice ...

2. Heat the rest of the oil in the same pan and add garlic and spring onions. Saute over high heat till glossy and add rice. 3. Stir-fry over high heat till rice is heated through. Add fish sauce, ...

For foodies hungry for a taste of the truth, what's the actual difference between Chinese and Thai-style fried rice? The foundational formula for any fried rice is (surprise) rice stir-fried with ...

Allow to set for 1 minute, then use a spatula to flip and scramble the egg. Add the rice, soy sauce, remaining fish sauce, sugar and pepper. Stir-fry for 2 minutes or until well combined and the ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

This recipe can be varied in so many ways ... season the rice with fine sea salt. For a Thai version of fried rice, add fish sauce (instead of soy sauce) and some chopped red bird’s-eye chillies ...

It is usually paired with Thai curries. This recipe can be made with any protein-rich ingredient you like. Firstly, add oil in the leftover rice to remove the lumps. 2. Take a large mixing bowl, add ...