These vegan breakfast tacos are low in calories ... Heat a medium nonstick or cast-iron skillet over medium heat. Add tofu mixture and cook, stirring and scraping the bottom of the pan frequently ...

Add the remaining oil to the same pan and fry the tofu in a single layer. Don’t move the pan and leave to cook for 5 minutes over a medium heat. The tofu should start to sizzle and pop.

1. Place the tofu on a rack lined with paper towels and drain for 15 minutes. Meanwhile, in a large bowl, combine 1 tablespoon of the chili powder with the pepper paste, garlic, ginger and sesame ...