Canned tuna + mayonnaise = tuna salad, a staple of sandwich shops all over the U.S. While a plain tuna sandwich may not be the most exciting of lunch options, the salad can be punched up with the ...

Then you're ready to whip up onigiri like a pro. Onigiri is a Japanese-style rice ball that's formed into a triangle shape, then wrapped in a piece of seaweed. You can customize it as much as you want ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette... But what we particularly adore is theonigiri! This little triangle of rice is ...

To food editor Shilpa Uskokovic, when it comes to home cooking, cheap is the greatest compliment. Each month, in What a Steal, she’s sharing a highly craveable recipe—and showing us how to save some ...

These rice balls can be eaten plain with the glazes, or with a little bit of filling, such as grilled salmon flakes or a tuna mayonnaise, pressed into the middle. makes: 6-8 yaki onigiri ...

Anastasia Bucsis may be a two-time Olympian, but there's one physical feat that didn't come easily to her: the art of opening a Japanese rice ball (aka onigiri). The former Olympian-turned-reporter is ...