Instructions: In a large pot melt butter over medium-high heat. Add onions, bell pepper and celery and cook, stirring frequently until vegetables are wilted, about 5 minutes. Reduce heat to medium and ...

If I had to pick one casserole to eat for the rest of my life, it would be chicken—or in this case, turkey—spaghetti. This thing is a cheesy, kitschy, condensed-soup-soaked masterpiece. It is a ...

Feeds 8 to 10. Recipe is by Beth Colvin. This is a family favorite recipe that frequently shows up at holidays and parties. 1. Cook spaghetti in boiling salted water according to package directions. 2 ...

• Preheat the oven to 400 degrees F. • Cut both end of the squash off, and halve the squash lengthwise and scoop out the seeds. • Sprinkle the cut sides with 1/2 teaspoon salt, then brush both sides ...