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How To Use Baking Soda To Tenderize Meat

Whether you have 15 minutes or 3+ hours, we have a technique that will help you score succulent, ultra-tender steak, pork, ...
Add Yahoo as a preferred source to see more of our stories on Google. A bowl and spoon containing baking soda on a stone surface - Jayk7/Getty Images I mostly avoided cooking meat throughout my 20s ...