As White House chef, Roland Meisner served world-class meals to five former presidents. But one of his most enduring ...

12 ounces white baking chocolate, coarsely chopped 2 cups heavy ... making ganache is a secret I learned as a professional ...

This choose-your-own-adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling. The buttercream frosting can also be made in one of ...

Pastry chef and chocolatier Kirsten Tibballs provides ... a blondie cheesecake topped with strawberries, and tropical white chocolate coupes.

The Iron Chef takes you inside her New York City restaurant, Butter, to show you the many ways to use an enriched chocolate ganache What’s the holidays without a little chocolate? Chef Alex ...