PARKERSBURG — “Parkersburg Piccalilli: An Artists’ Takeover” is coming to the Parkersburg Art Center on Sept. 14-15. The program is presented by the Art Center, Tamarack Foundation for the Arts and ...

Nicky Piccalilli, her husband, kids, and dog live on a 35-foot catamaran and travel the world. They learned how to sail and fixed up the boat after Nicky had a serious health incident in 2017.

To make piccalilli, place vegetables in a large bowl, add the salt and toss to combine. Place an upturned plate on top of vegetables, cover with plastic wrap and refrigerate overnight. Rinse vegetable ...

Brown the chops: Sprinkle salt and pepper liberally over both sides of the lamb chops. In a flameproof casserole over medium-high heat, heat the oil until it shimmers. Brown both sides of the lamb ...

The Parkersburg Art Center will be the location of the annual Parkersburg Piccalilli Artists Conference on Sept. 19. (Photo Provided) PARKERSBURG — The Parkersburg Art Center, in collaboration with ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. The former Mad Pambazos truck chefs opened a new Southeast ...

You'll fall in love with this turmeric cauliflower piccalilli. They're a perfect match with sliced ham and buttermilk biscuits, the savoury American cousin to scones. You’ll fall in love with this ...

This spicy condiment is a snap to make. Don't bother peeling the tomatoes; simply throw them in the pot. Some piccalilli recipes call for cabbage, but we like it better without. • 1/2 c. kosher salt • ...

The quick piccalilli for these delicious sausage rolls can made a month before to allow the flavours meld, but is still lovely when eaten straight away. For the piccalilli, cut the vegetables into ...

The Scotch egg that turned heads during Hill's time at Sydney's Old Fitzroy Hotel. Nik Hill's Scotch egg & piccalilli, as served at The Old Fitzroy Hotel. “Our piccalilli is more of a vegetable pickle ...

This takes a little work, but is great for a starter at a dinner party, as you can have it all completely ready before. Place ham hocks in a large pot, cover with cold water and bring to the boil, ...