Welcome to the good life in Sonoma, where good food meets good wine meal after meal, as we found on recent visits. At the Girl & the Fig restaurant in the town of Sonoma, Food editor Leslie Brenner ...

A simple classic recipe that can be prepared in about 10 minutes 300 gms Large shrimp, peeled, deveined 12 Garlic cloves, sliced 1/2 cup Extra virgin olive oil Kosher salt A pinch of red pepper flakes ...

Buy a terracotta cazuela dish to cook this classic prawn dish in and master the recipe. You’ll look great and friends will never come down with colds! Cooking anything in a cazuela will give it that ...