These crispy rice tuna tartare poppers are the ultimate fusion bite crunchy on the outside, rich and savory inside. Perfect ...

TikTok star Jon Kung is sharing three recipes from his debut cookbook. We wouldn’t blame you if you read the words ‘fusion food’ and winced. Surging in popularity during the 80s and 90s ...

Traditional Macanese recipes combine Portuguese spices with ... Macanese isn’t the only fusion cuisine to whet the appetites of diners in Macao, thanks to the recent influx of chefs from abroad.

In a hot pan put a tablespoon of olive oil and some butter. 2. When butter starts foaming put peri peri marinated chicken and cook for five minutes . 3. Now, add sauce and cook gently for one minute, ...

As such, the food we grew up with was Indian food that had some ... to reflect the diversity that I have grown up with, and so I decided on a fusion cookbook. Thus, the recipes are either traditional ...