These Mini Lobster Rolls are made with buttery puff pastry squares baked into slider-sized buns and filled with a creamy, ...

This is the BEST Broiled Lobster Tail Recipe – it is super easy, and gives you the most succulent, restaurant-quality lobster, right at home! Broiled lobster tails have been a top post on Sweet ...

Using a knife, split the lobster in half lengthwise. Scoop out and discard the yellow-green tomalley and break off claws. Transfer lobster halves, shell side down, to a baking sheet and crack the ...

Steamed mussels with white wine and saffron make for an elegant entrée that comes together in just 10 minutes. The white wine ...

This easy spaghetti dish is a great way to serve frozen cooked lobsters that are a little smaller, if each person gets a half. Remove the meat from the lobster, reserving the shells. First remove ...

Boil the water in a large pot. Add the salt, lobsters and lemon. Cover and boil for about 13 minutes. Remove the lobsters from the pot and set aside. In a nonstick pan over medium heat, add the ...

It will thicken but still be loose. In a mixing bowl, toss together lobster, 4 tablespoons browned butter and enough mayonnaise to coat lobster generously. Taste, and adjust seasoning as needed.

A rich and luxurious lobster pasta. Perfect for a special occasion or date night treat. For this recipe you will need a heavy duty blender, a cook's thermometer and a clean muslin cloth.

No, you don't have to serve ham for Easter dinner. This list proves it with ideas from roast chicken to rack of lamb and even filling vegetarian-friendly pasta.

PHILADELPHIA (WPVI) -- This week on the Dish, we are heading straight into seafood season and going big with a deliciously decadent lobster pappardelle. It's one of the best sellers at Mona ...

If you've never had a lobster roll, put it on your to-do list immediately—but you'll need to try all three varieties. In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a ...

Using back side of knife, tap claws forcefully until shells crack. Separate lobster halves and gently rinse each under cold water to remove black digestive tract and head sack. Heat duck fat in a ...